Bairaktaris Monolithos white

White blend – Peloponnese | Fresh, exotic and elegant, from the highlands of Corinth

This dry white wine from the mountains of Corinth combines three aromatic grapes in a refined and surprisingly exotic style. The fresh acidity of Assyrtiko, the elegance of Malagouzia and the fragrance of Muscat together create a harmonious wine with a sunny character and a round, juicy body.

Grapes & origin
A blend of 40% Malagouzia, 30% Assyrtiko and 30% Muscat from high-altitude vineyards (850–950 m) in the Peloponnese. The wine is classified as PGI (Protected Geographical Indication) Peloponnese. Average vine age: 30 years. Yield: 8,000 kg/ha.

Vinification
The grapes are first cooled to 5 °C, followed by a short cold skin maceration. Fermentation at low temperature, with bâtonnage (lees stirring) at the end for extra roundness and mouthfeel. No oak ageing — pure and aromatic.

Tasting notes
Pale gold. On the nose notes of tropical fruit such as mango, banana and pineapple, with floral accents. On the palate round and supple, with a fine balance between freshness and aromatic richness. The exotic aromas carry through nicely on the finish.

Serving tips
Serve at 8–10 °C. Delicious with fish, shellfish, white meat, fresh salads, pasta with vegetables or grilled courgette and aubergine.

Cellaring
At its best drunk young — within 2 to 3 years — to enjoy its fruity, floral character to the full.

Alcohol: 12.5%
Residual sugar: 1.5 g/l — dry
Acidity: 5.5 g/l
pH: 3.30