Rice and pasta dishes
Kalamaria tiganita recipe: make it at home
Kalamaria tiganita is a popular Greek fish mezze. Small squid are lightly coated and fried until golden brown. Served with a homemade garlic sauce, they make an irresistible combination.
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Truly Greek
About this dish
What are Kalamaria tiganita?
Kalamaria tiganita is a popular Greek fish mezze. Small squid are lightly coated and fried until golden brown. Served with a homemade garlic sauce, they make an irresistible combination.
Mise en place
Make Kalamaria tiganita yourself
Step by step
How to make Kalamaria tiganita step by step
Method
- 1
Clean the squid.
- 2
Pat thoroughly dry.
- 3
Toss with the flour, salt and pepper.
- 4
Fry until golden brown.
- 5
Mix the ingredients for the sauce.
- 6
Serve immediately.
At the table
How to serve Kalamaria tiganita
Greek salad
Bread
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Griekenland is al sinds 2008 onze passie 18 jaar ervaring • Persoonlijk geselecteerd • Rechtstreeks uit Griekenland
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