Vegetable dishes
Spanakopita recipe: make it at home
Spanakopita is a classic Greek savoury pie with crisp filo pastry, spinach, feta and fresh herbs. The dish is eaten both warm and cold.
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Truly Greek
About this dish
What is Spanakopita?
Spanakopita is a classic Greek savoury pie with crisp filo pastry, spinach, feta and fresh herbs. The dish is eaten both warm and cold.
Mise en place
Make Spanakopita yourself
Step by step
How to make Spanakopita step by step
Method
- 1
Sauté the onion.
- 2
Add the spinach and let it wilt.
- 3
Mix with the feta, eggs and herbs.
- 4
Line an oven dish with filo pastry.
- 5
Spread out the filling.
- 6
Cover with filo pastry.
- 7
Brush with olive oil.
- 8
Bake for about 45 minutes at 180 °C.
At the table
How to serve Spanakopita
Tzatziki
Olives
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Griekenland is al sinds 2008 onze passie 18 jaar ervaring • Persoonlijk geselecteerd • Rechtstreeks uit Griekenland
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