Pastries
Kandylas Saragli 180 g
Kandylas Saragli is an authentic Greek delicacy that has been made to a traditional recipe for generations. This lovely sweet is made of paper-thin filo pastry, carefully rolled and generously filled with crunchy almonds. After baking, every roll is amply covered with an aromatic honey and sugar syrup, giving a perfect balance between a crisp outside and a juicy, flavourful centre.
12 in stock
12 in stock
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Pure Greece in every drop
Authentic, fruity and of top Greek quality
The Saragli from Kandylas is made with great craftsmanship by a Greek family business that has specialised in traditional Greek sweets since 1927. Thanks to the individually wrapped portions, every saragli stays beautifully fresh and keeps its characteristic flavour and crisp texture.
Serve saragli with a cup of Greek coffee or tea, as a luxurious dessert after a meal, or with a scoop of vanilla ice cream for a real Greek treat. An essential delicacy for lovers of authentic Greek patisserie.
Taste & character
Full, balanced and made to be enjoyed.
Use & serving tip
Delicious with salads, mezze, grilled vegetables and fresh bread.
Griekenland is al sinds 2008 onze passie 18 jaar ervaring • Persoonlijk geselecteerd • Rechtstreeks uit Griekenland
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