Giannioti Kimadopita with minced beef, round 850 g

Kimadopita is a classic Greek savoury pie filled with seasoned beef mince and wrapped in thin, crisp filo pastry. The filling is rich and full of flavour, with subtle herbs that give the dish a warm, aromatic note.

Baking creates a perfect balance between the crunchy outside and the juicy, flavourful inside. Ideal as a substantial snack or a complete meal. Lovely with a fresh salad or as part of a mezze. A traditional dish that shows the savoury side of the Greek kitchen at its best.